Confectionery And Chocolate Engineering - Ferenc A. Mohos se den bedste pris
Confectionery And Chocolate Engineering - Ferenc A. Mohos

Confectionery And Chocolate Engineering - Ferenc A. Mohos

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Confectionery and chocolate manufacture has been dominated by large-scale industrial processing for several decades. It is often the case though, that a trial and error approach is applied to the development of new products and processes, rather than veri...
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Saxo
Kr. 1.874,95
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EAN: 9781118939772
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