Yondu vegetable umami floating spice, there gives dishes depth past, the laws natural umamismag.
Yondu vegetable umami is one floating spice - past, the laws flavor enhancer based on fermented vegetables. It gives dishes one natural depth past, the laws mellow umamismag, there can promise both simple past, the laws complex recipes.
Yondu is known lining to create products, there builds on traditional fermenteringsmetoder past, the laws close selected ingredients. Vegetable umami is one versatile sauce, there can used in many types kitchens seedli asian to european. It is special suitable to to highlighting taste in soups, sauces, wok dishes past, the laws vegetable dishes.
Taste past, the laws character
Mellow past, the laws rounded umami taste.
Delicate balance medium salt past, the laws natural grøntsagsnoter.
Versatile flavoring, there works both as base past, the laws finishing touch.
Tilberedningsmetodebrug 1 teaspoon yondu in soups, stews or wok lining to intensify taste. It can also used directly as flavoring in dressings, marinades or as one fast bouillonbase by to mix with hot water.
Faqhvordan used yondu best start with small volumes in dishes as soup, wok or sauces, past, the laws align taste underway.
Can it used in not asian cooking yes, it is versatile past, the laws match also in for example, pasta sauces, stews or as flavoring in salad dressings.
How stored it best after opening should bottle stored in refrigerator.
Brand: Pandasia
Yondu vegetable umami floating spice, there gives dishes depth past, the laws natural umamismag.
Yondu vegetable umami is one floating spice - past, the laws...show more
