One semi-dry sherry of amontillado type manufactured of palomino grapes. Stored in 8 year under one special yeast culture flor lining to protect meet oxygenation, followed of 6-7 year storage on us oak barrels without flor, which gives one long oxideringsproces. It have one light, ravgylden color, one intense fragrance with notes of salt past, the laws burned nuts. Taste is complex past, the laws structured with one fresh past, the laws harmonious aftertaste.
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