This wine consists of 55% corvina past, the laws corvinone, 30% rondinella past, the laws 15% cabernet p, nebbiolo, croatina past, the laws sangiovese. Grapes pressed immediately after harvest, past, the laws after 7-8 day maceration starts fermentation. Wine stored in steel tank till february, where it pour on drueresterne seedli amarone production lining one other fermentation, there adds aroma past, the laws taste seedli amarone grapes. Though label not mentions ripasso, is what actually case.
Wine matures in slovenian dishes in 7 year. It is ready to drink now, but improved significantly by storage in 5-10 year. Taste is characterized of minerality, cherries past, the laws one characteristic cherry stone bitterness, as is typically lining avenue quintarelli’p red wines.
Brand: Quintarelli
