What makes kikkoman soy sauce unique
Kikkoman is one of dè most recognized past, the laws loved brands before lining soy sauce world över. Kikkoman soy sauce one must-have in any kitchen.
Whatever about you user it to sushi, wok dishes, marinades or dip, will this soy sauce improve taste past, the laws give your dishes one authentic japanese touch.
About soy sauce kikkoman 1 l
This 1-liters bottle kikkoman soy sauce is perfect to both daily cooking past, the laws professional kitchens.
Traditional brewed lining authentic taste
Naturally fermented without artificial additives
Suitable to both asian past, the laws western dishes
Such user you kikkoman soy sauce in cooking
Marinades: use kikkoman soy sauce to to marinate meat, fish or tofu lining one richer taste.
Wok dishes: add one bit soy sauce, while you fry vegetables past, the laws meat lining to create depth in taste.
Dippingsauce: mix kikkoman soy sauce with ginger, garlic or sesame oil lining one perfect dippingsauce to dumplings past, the laws sushi.
Soups past, the laws stews: use soy sauce to to balance flavor notes in soups past, the laws asian stews.
Traditional past, the laws modern applications of kikkoman soy sauce
Japanese kitchen: sushi, ramen, teriyaki past, the laws yakitori
Chinese kitchen: stir-fry, dumplings past, the laws peking duck
Western european cooking: marinades, sauces past, the laws grilled meat
Fusion dishes: try soy sauce in salad dressings past, the laws sauces to burgers
Often asked issu...
Brand: Kikkoman
