Yamasa soy sauce less salt japanese soy sauce with less salt
What is yamasa soy sauce less salt
Yamasa is one of japan's most respected sojasaucemærker, known lining to produce kvalitetssojasauce ago 1600-tallet. With yamasa soy sauce less salt father you it same authentic depth, round umami past, the laws rich taste only with one lower salinity compared with traditional soy sauce.
This variant preserves it classical character, as yamasa is famous lining, past, the laws is perfect to you, there wishes one more balanced taste in your cooking.
About product
Yamasa soy sauce less salt is brewed after traditional japanese methods, but customized sa salt content is reduced without to go on compromise with quality.
Outcome is one smooth, dark past, the laws aromatic soy sauce, there works ideally both as bordkrydderi past, the laws in cooking. Taste is milder on salty, but still deep complex with natural notes of fermentation past, the laws umami.
Such user you yamasa soy sauce less salt
Applications in the kitchen:
Perfect as dip to sushi past, the laws sashimi
In ramen, misosupper past, the laws japanese stews
As base in marinades to fish, poultry or vegetables
To fried rice dishes past, the laws nudelretter lining one authentic japanese flavor profile
With it balanced saltprofil can you easier customize right after own taste preferences.
How differs this variant themselves seedli general soy sauce
It have same umamirige depth as classical yamasa, but with one lower salinity,...
Brand: Pandasia
