Taste past, the laws solubility
Broth have one mild past, the laws rounded taste of boiled hen with one easy salt character. It dissolve quickly in heat liquids past, the laws distributor themselves evenly in right. It is suitable as basis lining taste, without to outshout andré ingredients.
Application in cooking
Knorr chicken stock is flexible past, the laws can used in:
Soups past, the laws stews
Sauces past, the laws fondbaserede dishes
Rice and nudelretter
Evaporation of vegetables
Smagsforstærkning in ready meals
Pulverformen makes it easy to dose exactly past, the laws customize after needs.
Dosage past, the laws cooking
Registered dosage is about. 20 Gram powder per. Liter water. Broth can dissolve directly in fluid under cooking or used as flavor enhancer in existing dishes. Align quantity everything after desired intensity.
Storage past, the laws durability
Stored dry past, the laws by room temperature. Make sure lining to close package close after use lining to avoid moisture past, the laws lumps. By correct storage preserves broth his taste past, the laws function in long time.
Culinary inspiration
Knorr chicken stock is suitable to classics as chicken soup, risotto past, the laws asian inspired nudelretter. It can also used to to add depth in vegetable dishes or as base in homemade sauces. One useful ingredient in busy kitchens, where there is use lining reliable past, the laws balanced taste.
Brand: Knorr
