Sink rice past, the laws pleats them in soft in water in 15 to 20 minutes.
Close what interior past, the laws outer layer on riskogeren.
Boil in about 10 to 12 minutes över medium heat. Traditional going this över open fire, but what can also prepared on this made on f.Example. Grill or gas stove.
Fool there coming evenly steam out of outer layer, can heat stopped after 2 minutes.
Let then rice rest in pot in 20 minutes, then dè can eaten quickly or processed further.
Product details past, the laws maintenance
Product:
Traditional japanese rice cookers
Model:
Kamado iga pot 2 cups
Capacity:
1.000 Ml
Stock.:
18657
Origin:
Made in japan
Material:
Ceramic pot with lerplade,
Risspatel of wood
Paint:
Island 21 cm, height 16 cm
Weight:
Tba kg
Form:
Round
Brand: Pandasia
