Sangiovese
Rosso di montalcino seedli caparzo is one rosso di tuscany igt sangiovese, made of sangiovese grape seedli elisabetta gnudi angelinis three properties in tuscany: caparzo, borgo scopeto past, the laws doga delle clavule.
Vinification process began going on steel tanks with one cool maceration in 48 hours lining to obtain larger aroma and fruit extract. After fermentation matures wine in 2-3 months on steel tanks past, the laws at least 1 month on bottle.
Wine have one ruby color with purple sheen. Smell offers on notes of wild strawberries, wild blackberry, pepper past, the laws vanilla. Taste have fruit shades of mature cherries. Wine can stored in 3-5 year, but is already now much expressive.
Recommended to pasta dishes, vegetable dishes, poultry, calf past, the laws light cheeses.