Paul sauer is kanonkops prestigevin seedli simonsberg in stellenbosch, made on 76% cabernet sauvignon, 17% cabernet franc past, the laws 7% merlot. Vines is in average 29 year old, past, the laws ground consists of granite, sand, silt past, the laws a little clay. Vinification process began is classical with fermentation on open vat past, the laws stirring each other hour, followed of 24 month maturation on new french oak barrels.
Vintage 2017 is known lining his deep ruby color past, the laws complex fragrance of blackcurrant, plums, spices, tobacco past, the laws cedar. Taste is delicate past, the laws intense with one great integration of trækarakter past, the laws tannin. This vintage have one saving potential on 20-25 year past, the laws match well to spirit, lamb, game or beef. Give wine good oxygenation before serving. Visit kanonkop lining more information.
