Lupe cholet pommard clos bizot 2017
Lupe cholet owner one little parcel on clos bizot, which gives them full control över wine seedli cultivation to drain. Parcel is 0,32 hectares large past, the laws located close on village pommard, with one ideal east southeast reversed location past, the laws one much calcareous underground. Grapes handpicked past, the laws transported to basement in small 30-kilos boxes lining to avoid crushing past, the laws thus oxidation. By arrival to basement through grapes one additional sorting on one sorting table. Depending of vintage year becomes 85-100% of grapes leaves picked. Vinification process began follow classical burgundy traditions with long fermentation in open wooden vessel with temperature control past, the laws two daily omrøringer. After pressing past, the laws natural precipitation matures wine in 15-20 months on 228-liters oak barrels seedli allier, nevers past, the laws vosges, which 30-50% is new.
Pommard clos bizot have one beautiful ruby color with one purple sheen. Smell offers on notes of red berries as raspberries past, the laws cherries, and characteristic aromas of leather, forest floor past, the laws white pepper. Taste is mellow past, the laws deep with toner of english licorice past, the laws mature raspberries. Wine exit with one good tanninstruktur past, the laws charm, with easy spicy toner past, the laws among another shades of licorice.
