Pio cesares wine demonstrates, to one with it right priority past, the laws patience can create one complex madvin on barbera grape. Wine is manufactured of dè best barbera-grapes seedli fields in serralunga d alba, sinio, diano d alba past, the laws grinzane cavour.
Harvest going manually, past, the laws wine through temperature-controlled fermentation with 15 day skin contact lining additional depth past, the laws tannin. 70% Of wine stored on great french oak barrels past, the laws 30% on small 225-liters barriques in 12 months.
Wine have one intense ink color past, the laws smells of violets, currants, blackberry, licorice past, the laws roasted cocoa beans. Taste is concentrated past, the laws fruit-driven with one classy acid, there gives precision, juiciness past, the laws balance.
Pio cesare barbera d alba 2022 is one classical red wine seedli piemonte in italy, made on 100 % barbera-grapes.
Wine have one intense fragrance of mature red berries as cherries past, the laws plums, combined with subtle notes of spice past, the laws one hint of vanilla seedli fadlagringen. Taste is mellow past, the laws balanced with fresh acid, soft tannins past, the laws one long, fruity aftertaste.
This wine is one excellent companion to pasta dishes, pizza, charcuterie or grilled meat past, the laws highlights what best seedli pio cesares traditional crafts.
