Ripasso valpolicella doc marmo 2017 is one mellow past, the laws well balanced red wine seedli valpolicella region in veneto, italy, known lining his characteristic ripasso method, where wine fermented one additional time on grape skins seedli amarone production. This process gives wine one deeper taste past, the laws intensity.
Wine have one deep ruby color past, the laws complex aromas of mature red berries as cherries past, the laws plum, together with notes of dried fruit, vanilla past, the laws one touch of spices. Taste is rich past, the laws rounded with soft tannins past, the laws one fine acid, there creates one harmonious structure. Aftertaste is long past, the laws renewable, characterized of fruit sweetness past, the laws light notes of dark chocolate past, the laws spice.
Ripasso valpolicella doc marmo 2017 is ideal to to enjoy with dishes as pasta with vildtragout, grilled meat past, the laws mature cheeses, past, the laws it can also saved one couple year lining further complexity.
