Neck fillet danish Born in: denmark. Raised in: denmark. Slaughtered in: denmark. Cut in: denmark. Tasteful danish neck fillet is pig rib eye, therefore one much fedtmamoreret piece meat, with lots of juice past, the laws taste. Suitable as roast to spit roasting or langttidsstegning to pulled pork - alternatively can it cut to cutlets. Part no.: 400626
