Ftm marinated lax classic 175g
Seasoning, sa you himself can make marinated salmon trout
Cooking: you bowl use 80 g ftm marinated lax spice per. Kg filet. Pleats salmon ørredfileten in one bowl past, the laws top with ftm marinated lax spice. Let fish steel in the fridge in 3 days lining to saltkoge mature. Reversible one time about day. Alternatively can fillet vacuum packed. After 3 days out fillet out of the fridge past, the laws dry with towel. Serving suggestions: thin slices with honey mustard dressing, or quite classical dill dressing. Can stored in 10 days by mine. 4 C.
175G
